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Mounds Hot Cocoa Bombs


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These Mounds Hot Cocoa Bombs will have you loving life. If you’re looking for a way to spruce up that regular cup of hot chocolate, these hot cocoa bombs are for you!

Mounds hot cocoa bombs on a table and wooden log with a white mug on a yellow cloth in the background

Anytime you can get that candy bar flavor without actually having to eat a candy bar, it’s a challenge worth taking. These cocoa bombs really do taste just like a Mounds candy car and are so much fun to make!

Mounds hot cocoa bombs on a table and wooden log with a white mug on a yellow cloth in the background

Can you freeze cocoa bombs for later?

Sure. If you want to store them in an airtight back or container for later, just do so. When you’re ready to use it, just take it out and add it to your favorite mug.

What You’ll Need To Make These Mounds Hot Cocoa Bombs

Here are all of the ingredients and materials you’ll need to create these perfectly flavored Mounds Hot Cocoa Bombs.

Ingredients

  • 2 cups of Chocolate Candy Melts
  • 2 cups of Hot Chocolate Mix
  • 2 cups of Mini Marshmallows
  • ½ cup Shredded Coconut 
ingredients in glass bowls needed to make Mounds hot cocoa bombs

Equipment

  • Bath bomb mold or candy mold
an electronic device with the text Hot Cocoa Bomb Recipe Book on the screen, next to ingredients needed to make a hot cocoa bomb

How to Make Mounds Hot Cocoa Bombs

Once you have everything listed above, you’re ready to get started! Here’s what you’ll need to do:

Step One

Sart by putting the chocolate candy melts into a bowl and melt in the microwave per the package directions.

Step Two

Once the chocolate is melted, you’re going to take and put 1 tablespoon of the chocolate into the molds. Make certain to spread it around and up the sides.

adding melted chocolate to molds

Step three

Put all of them in the freezer for 5 minutes.

Step four

Once the time has passed, take and remove them out of the freezer and give the sides a gentle tap. This soft tap will help to loosen the chocolate and make it slide out easier.

a hand taking out the hardened chocolate shell from the mold with more molds underneath in a pan

Step five

Fill half the molds with 2 tablespoons of hot chocolate mix, 1 tablespoon of shredded coconut, and 8 mini marshmallows.

adding in the ingredients to molds

Step six

Put a microwave-safe plate in the microwave and heat the plate until its’s warm to the touch. Grab the empty half of the mold and place it face down on the warm plate to melt the edge. Once melted, take and put it on the other filled half of the mold to secure them together.

You can also use the leftover melted chocolate on the edges to connect.

combining the two mold halves to make one

Step seven

Drizzle any leftover melted chocolate over the top and add on a dusting of hot chocolate mix and some shredded coconut then put them back in the freezer for about 5 minutes.

hot cocoa bombs topped with melted chocolate and shredded coconut

Enjoy!

closeup of a mounds hot cocoa bomb

Suggestions and Tips

You can make these for yourself or hand them out as gifts. Just be certain to give them the following directions on how to use these cocoa bombs.

Just add to your favorite mug and then pour over 2 cups of hot milk. Sit, and enjoy!

More Hot Cocoa Bombs

Mounds Hot Cocoa Bombs Recipe

You can print off the complete ingredient list and instructions for these Mounds Hot Cocoa Bombs below.

If you love the recipe, please leave a 5-star rating!

More Hot Cocoa Bomb Recipes

Keep your family and friends delighted all winter with an assortment of hot cocoa bombs! I’ve put together an entire collection of recipes into a digital cookbook, complete with gift tags and bonus pages for planning your shopping trip and recording extra recipes.

Mounds Hot Cocoa Bombs being put into mug

Mounds Hot Cocoa Bombs

Don't miss out on these Mounds Hot Cocoa Bombs.
5 from 1 vote

Ingredients
  

  • 2 cups of Chocolate Candy Melts
  • 2 cups of Hot Chocolate Mix
  • 2 cups of Mini Marshmallows
  • ½ cup Shredded Coconut 
  • Bath bomb mold or candy mold

Instructions
 

  • Sart by putting the chocolate candy melts into a bowl and melt in the microwave per the package directions.
  • Once the chocolate is melted, you're going to take and put 1 tablespoon of the chocolate into the molds. Make certain to spread it around and up the sides.
  • Put all of them in the freezer for 5 minutes.
  • Once the time has passed, take and remove them out of the freezer and give the sides a gentle tap. This soft tap will help to loosen the chocolate and make it slide out easier.
  • Fill half the molds with 2 tablespoons of hot chocolate mix, 1 tablespoon of shredded coconut, and 8 mini marshmallows.
  • Put a microwave-safe plate in the microwave and heat the plate until its's warm to the touch. Grab the empty half of the mold and place it face down on the warm plate to melt the edge. Once melted, take and put it on the other filled half of the mold to secure them together.
    You can also use the leftover melted chocolate on the edges to connect.
  • Drizzle any leftover melted chocolate over the top and add on a dusting of hot chocolate mix and some shredded coconut then put them back in the freezer for about 5 minutes.

Notes

 

 
Tried this recipe?Let us know how it was!

Need to run to the store to get some ingredients first? Remember to pin this recipe so you can find it when you’re ready to make them.

closeup of a mounds hot cocoa bomb with title text reading the best Mounds Cocoa Bombs

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