S’mores Wontons

These S’mores Wontons are so easy to make and only require a few ingredients! Plus, they are always a hit with the kids!

If you are a fan of smores desserts, this is the recipe for you. Instead of the classic dessert we all know and love, we take a few ingredients and come out with a fun twist on this fall recipe that your whole family will enjoy. 

Jump to:

• Sweet Wontons 
• Why I Love This Recipe
• Ingredients
• Substitutions
• Variations / Options / Add-Ins
• Equipment Needed / Helpful Tools
• How to Make S’mores Wontons
• Serving Suggestions
• Pro Tips
• FAQs
• More Recipes You May Enjoy
• 📋 Recipe

Sweet Wontons 

Wontons are a dish that originated in China, with evidence of its existence going back to the Qing Dynasty in 1644. Most of the time wontons are stuffed with a savory filling, but for this recipe, we are filling them with the classic flavors of this campfire dessert. 

Why I Love This Recipe

These little treats are a fun, easy way to get creative with your favorite camping recipes. Plus they’re always delicious!

• Easy to make
• Fun to make
• Always a hit at parties
• Perfect for picky eaters

If you enjoy fall dessert recipes like this one then next time you may enjoy this easy Apple Pie Bites recipe.

Ingredients

You only need a few ingredients to help you make this easy recipe. You most likely will need to make a quick trip to the grocery store to grab the wonton wrappers, but trust me you will be so glad that you did. 

Wonton Wrappers – You can buy wonton wrappers in the refrigerated section of your local grocery store. Usually in the produce sections. 

Chocolate Chips – Any brand of chocolate chips will work, but I used milk chocolate chips because they are the closest to the candy bars that are typically used. 

Oil – This oil will be used for frying so you will need to use vegetable oil or canola oil because of the smoke point. 

Substitutions

Chocolate: Instead of chocolate chips, you could also use chopped-up Hershey’s candy bars instead. 

Wrappers: If you can’t find wonton wrappers you can use egg roll wrappers that you cut into squares instead. 

Variations / Options / Add-Ins

Are you looking for ideas on making this recipe your own? Here are a few ways to change up the flavors of this sweet treat. 

Graham Crackers: If you want a little more of a crunch in your smores wontons you could add some graham cracker crumbs to the chocolate chip filling. 

Peanut Butter: Try adding a little bit of peanut butter to the chocolate chips for a Reese’s Pieces version of this recipe. 

Pumpkin: For a fun fall twist, try using pumpkin spice chocolate chips!

Equipment Needed / Helpful Tools

You only need a few kitchen staples to help you make this recipe. You should already have these tools in your cabinets. 

• large pot or dutch oven – I recommend using a heavy bottom pot so that it is more stable. 
• candy thermometer – this is optional but it can be helpful in making sure that your oil is at the correct temperature.

How to Make S’mores Wontons

Making these wontons are easy, just follow the steps below and you will have a tasty fall recipe in no time at all. 

Step 1: Lay out the wontons on a cutting board 

Lay a few wontons out on a cutting board and place a wet paper towel over the remaining wonton wrappers to keep them from drying out.

Step 2: Add the marshmallows and chocolate chips to a wonton

Place a few marshmallows and chocolate chips into the center of each wonton wrapper.

Step 3: Brush the edges of each wonton wrapper with a little water

Brush the edges of each wonton wrapper with a bit of water and then fold over into a triangle shape, pressing to seal and remove all air from the wonton.

Step 4: Finish wrapping the wontons

Brush the two edges of the long side of the triangle with water and fold over each other, just above the center of the wonton, pressing the center of the wonton up to form a crease, as shown.

Step 5: Repeat until you finish all the wontons

Repeat with all wonton wrappers.

Step 6: Heat the oil 

Place the cooking oil in a heavy pan or dutch oven and heat to 300F.

Step 7: Fry the wontons 

Fry the wontons 3-4 at a time until lightly golden, flipping over halfway through cooking, about 3 minutes each batch. Repeat until all wontons are fried.

Serving Suggestions

If you are looking for a comforting meal to serve before you dive into these crispy desserts then give this Homemade Cheeseburger Macaroni recipe a try.  Plus, you can never go wrong with a fresh side dish like this Broccoli Salad recipe.

Pro Tips

Here are a few tips to make sure that your wontons turn out perfectly every time. 

• You can use an egg wash instead of water to seal the edges of a wonton wrapper. But, water also works just fine. 
• Make sure to squeeze the air out of your wontons before you seal them. 
• Be careful to not overheat the oil as that will cause the wontons to burn. 
• I lined a baking sheet with paper towels and allowed the excess oil to drain off the wontons onto the paper towels. 

FAQs

Do you have questions about this recipe? Here are the answers to the most commonly asked questions for this recipe. 

More Recipes You May Enjoy

Love s’mores? Try Air Fryer S’Mores Cookies for an easy indoor treat. Or make this yummy S’Mores Cookie Dough to enjoy s’mores by the spoonful!

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📋 Recipe