Copycat Starbucks Vanilla Sweet Cream is super easy to make and brings a creamy and sweet flavor to your favorite cup of coffee. If you are looking for a way to make a delicious cup of coffee even better, then give this recipe a try!
If you are looking to make your favorite coffee shop beverage at home, then this is the recipe for you. Why go out and spend five dollars or more when you can make it cheaper at home!
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Vanilla Sweet Cream
A Vanilla Sweet Cream cold brew is a sweet and creamy drink that is popular at Starbucks. This drink is made by making a sweet syrup that is mixed with heavy cream and then poured over a cup of cold brew.
Why I Love This Recipe
If you are looking for the perfect creamy cup of coffee made at home, then this is the recipe for you.
- Easy to make
- Always a hit at parties
- Creamy and delicious
If you love vanilla coffee try this Instant Pot Vanilla Coffee Creamer recipe.
Ingredients
You only need three ingredients to make this easy vanilla sweet cream recipe. You might not even need to make a trip to the grocery store.
- sweetened condensed milk
- heavy cream
- vanilla extract
Substitutions
Milk: Milk can be used in place of heavy cream for a thinner syrup.
Cream of Coconut: Cream of coconut can be used in a pinch in place of sweetened condensed milk.
Equipment Needed / Helpful Tools
You only need a few tools to help you make this easy homemade sweet cream recipe.
- measuring cup
- blender
- mason jar or storage container
- iced coffee cup
How to Make Copycat Starbucks Vanilla Sweet Cream
This recipe comes together in just three steps and takes no time at all. Follow these steps and have a coffee shop beverage at home.
Step 1: Combine condensed milk, cream, and vanilla
In a blender, combine the sweetened condensed milk, cream, and vanilla.
Step 2: Blend your sweet cream
Blend for 30 seconds to combine. For a frothier combination, blend for 60 seconds.
Step 3: Pour into your coffee
Pour over iced coffee to taste and enjoy.
Variations / Options / Add-Ins
Want to personalize this recipe? Here are some of my favorite ways to add more flavor.
Coffee: This recipe works best with cold brew, but you can also use this sweet cream with a cup of hot coffee also.
Vanilla: If you want to intensify the vanilla flavor, increase the amount of vanilla extract to 2 1/2 tablespoons.
Caramel: Add 1/4 cup of caramel sauce for a delicious Caramel Vanilla Sweet Cream.
Toppings
Looking for ways to make your cup of coffee more fun? Here are some ideas for topping your Starbucks Sweet Cream recipe.
- cinnamon dust
- whipped cream
- caramel sauce
- chocolate syrup
Tips
Here are my best tips for making this Vanilla Sweet Cream recipe.
- Change up the flavor by adding in 1/4 cup chocolate syrup.
- Substitute heavy cream for milk to make a thinner syrup mix.
- Serve with whipped cream, cinnamon dust, and chocolate syrup for that take-home Starbucks flavor.
- Store in an airtight container in your refrigerator.
FAQs
Do you have questions about this Starbucks Sweet Cream recipe? Here are the answers to the most commonly asked questions.
This recipe will last in your refrigerator for up to one week. Make sure to store in an airtight container.
Yes, you can use milk instead of heavy cream if you want a thinner syrup mix.
Yes, this recipe can easily be doubled or tripled if you are serving a larger crowd.
More Beverage Recipes
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📋 Recipe
Sweet Cream Coffee Creamer
Ingredients
- 1 can sweetened condensed milk
- 3 cups heavy cream or milk for a thinner option
- 1 tablespoon vanilla extract
Instructions
- In a blender, combine the sweetened condensed milk, cream and vanilla. Blend for 30 seconds to combine. For a frothier combination, blend for 60 seconds.
- Store in an airtight container in the refrigerator.
Nutrition
Need to run to the store for a few ingredients first? Don’t forget to pin this recipe so you can find it when you’re ready to cook!
