Ham and Cheese Tortellini
Why you'll love it
This Ham and Cheese Tortellini dinner recipe is filling and flavorful.
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What you need:
frozen tortellini
black forest ham lunch meat
frozen peas
Monterey Jack cheese
garlic
butter
onion
chicken broth
heavy cream
Salt and pepper
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1
Melt Butter
In a skillet, melt 1 tablespoon butter over medium-high heat.
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2
Saute Onion
Dice half an onion and brown in the skillet.
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3
Add ham
Open the ham and dice the ham. Add to the onion mixture.
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4
Add Minced Garlic
Add the minced garlic and cook until fragrant, 30-60 seconds.
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5
Add Broth and Tortellini
In the skillet, add chicken broth and the tortellini. Cover and bring to a boil. Cook for 12 minutes.
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6
Add Cream
Pour in ¼ cup heavy cream.
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7
Add Frozen Peas
Add 1 ½ cups frozen peas (more or less depending on your preference) and stir into the tortellini mixture.
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8
Add Cheese
Stir in ½ cup of shredded Monterey Jack cheese and season with salt and pepper.
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9
Transfer to a Baking Dish
Transfer the tortellini mixture from the skillet to a baking dish. Top with Monterey Jack cheese and broil.
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10
Serve
Serve and enjoy!
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