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Foods That Start With H

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Are you tired of your typical meal routine and looking for new and exciting foods to incorporate into your diet? Well, look no further as we explore the world of foods that start with the letter H!

From healthy options to guilty pleasures, H foods offer a wide range of flavors and textures to tantalize your taste buds. Get ready to discover some delicious and unexpected dishes that are sure to become staples in your culinary repertoire.

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🍽️ 100 Foods That Begin With H

If you just want a simple, straightforward list of foods beginning with the letter H, here is a list of 100:

  1. Haddock
  2. Haddock Chowder
  3. Hainanese Chicken Rice
  4. Halal Cart Chicken and Rice
  5. Half and Half Tea
  6. Halibut
  7. Halloumi Cheese
  8. Ham
  9. Ham and Bean Soup
  10. Ham and Cheese Croissant
  11. Ham and Cheese Omelette
  12. Ham and Cheese Quiche
  13. Ham and Cheese Sandwich
  14. Ham and Egg Breakfast Sandwich
  15. Ham and Potato Soup
  16. Ham and Swiss Sandwich
  17. Hamburger
  18. Hamburger Helper
  19. Haricot Verts
  20. Harira Soup
  21. Harissa
  22. Harissa Chicken
  23. Hash Browns
  24. Hawaiian Bread
  25. Hawaiian Pizza
  26. Hawaiian Poke Bowl
  27. Hawaiian Shaved Ice
  28. Hazelnut Cake
  29. Hazelnut Chocolate
  30. Hazelnut Coffee
  31. Hazelnut Macchiato
  32. Hazelnut Praline
  33. Hazelnut Spread
  34. Hazelnuts
  35. Head Cheese
  36. Heart of Palm
  37. Heavenly Hash
  38. Heirloom Carrots
  39. Heirloom Tomatoes
  40. Hemp Seeds
  41. Herb Crusted Salmon
  42. Herb-Roasted Chicken
  43. Herbal Tea
  44. Herbed Focaccia
  45. Herbs de Provence
  46. Hibachi Chicken
  47. Hibiscus Tea
  48. Hickory Smoked Bacon
  49. Hickory Smoked BBQ Sauce
  50. Honey
  51. Honey and Mustard Glazed Ham
  52. Honey Baked Ham
  53. Honey Balsamic Chicken
  54. Honey BBQ Wings
  55. Honey Cake
  56. Honey Garlic Chicken
  57. Honey Glazed Carrots
  58. Honey Lemon Chicken
  59. Honey Mustard Chicken Salad
  60. Honey Mustard Sauce
  61. Honey Nut Cheerios
  62. Honey Roasted Almonds
  63. Honey Roasted Carrots
  64. Honey Roasted Peanuts
  65. Honey Soy Chicken
  66. Honey Walnut Shrimp
  67. Honeycomb
  68. Honeycomb Candy
  69. Honeydew Melon
  70. Horchata
  71. Horseradish Mashed Potatoes
  72. Horseradish Sauce
  73. Hot and Sour Noodle Soup
  74. Hot and Sour Pork
  75. Hot and Sour Shrimp
  76. Hot and Sour Soup
  77. Hot and Spicy Beef
  78. Hot and Spicy Chicken Wings
  79. Hot and Spicy Fried Chicken
  80. Hot and Spicy Pork Ribs
  81. Hot and Spicy Sausage
  82. Hot Artichoke Dip
  83. Hot Cheetos
  84. Hot Chocolate
  85. Hot Chocolate Fudge
  86. Hot Crab Dip
  87. Hot Cross Buns
  88. Hot Dogs
  89. Hot Fudge Brownie
  90. Hot Fudge Sundae
  91. Hot Ham and Cheese Sandwich
  92. Hot Italian Sausage
  93. Hot Wings
  94. Hotcakes
  95. House Salad
  96. Huevos Rancheros
  97. Hummus
  98. Hungarian Goulash
  99. Hungarian Paprika
  100. Hushpuppies

🍎 Fruits That Start With H

Hackberry: These small, dark red berries from North America are sweet in taste and have a crispy shell, dry pulp, and an edible seed almost candy-like. Some compare them to the taste and texture of a peanut M&M.

Hairless Rambutan: This tropical fruit from Indonesia and Malaysia has a sweet flavor and tastes like lychee fruit. It has a red flesh with a white center stone.

Hala Fruit: This fruit from Southeast Asia’s fragrant pandan leaf has a delicate sweet taste and can be enjoyed fresh, boiled, ground into a paste, or squeezed into juice.

Hardy Kiwi Fruit: Also known as Chinese gooseberries, these fruits from Korea, Japan, and Northern China are about the size of a cherry tomato and look like a small kiwi without the fuzzy hair.

Haskap Berry: These oblong blue berries taste like a cross between raspberries and blueberries and can be eaten fresh or used in ice creams and other desserts.

Hawthorn Berry: These berries have a tart flavor and are often used in jellies and jams. They are also known for their medicinal properties, such as improving heart health.

Hazelnut: Also known as cobnuts or filberts, these nuts can be used in confectionery to make praline and are used in combination with chocolate for chocolate truffles and products such as chocolate bars, hazelnut cocoa spread, and Frangelico liqueur. They also produce hazelnut oil, which has a strong flavor and is commonly used in salads or as a cooking oil.

Heartnut: These nuts are similar in taste to the English walnut but have a distinct heart shape. They are native to Japan and are gaining popularity in North America.

Highbush Blueberry: Native to the eastern coastal regions of North America, these blueberries are the most popular type of blueberries and can be found at local grocery stores. They are also easy to grow for home gardeners.

Hog Plum: This species of tree and flowering plant from the Anacardiaceae family has a sweet and tart flavor. It can be added to smoothies and juices, and the unripe fruit is used as a side in many Mexican foods.

Hokkaido Melons: These Japanese melons are known for their sweet and juicy taste and are often given as luxury gifts.

Honeyberry: Also called haskap berry, these oblong blue berries have a taste profile similar to kiwi, cherry, or grapes. They can be eaten fresh or used in ice creams and other desserts.

Honeycrisp Apple: Developed by the University of Minnesota, this variety of apple has a bright red color with a yellow-green skin and has a sweet taste and smell. It can be eaten raw or used in cooking for pies, cakes, muffins, and more.

Honeydew Melon: This soft green melon with a white skin has a sweet taste similar to cantaloupe. It is packed with nutrients like vitamin BC and potassium and is a great addition to fruit platters or used in delicious desserts.

Horned Melon: Also called the Kiwano African Horned Melon and Jelly Melon, this thorny fruit is known for its wild-like appearance and distinctive flavors that are a cross between cucumber and melon.

Hubbard Squash: This winter squash has a hard exterior and a sweet, nutty flavor. It can be used in soups, stews, pies, and other savory dishes.

Huckleberry: These berries are similar to blueberries but are a little less sweet and a little larger in size. They are grown in North America and are the state fruit of Idaho.

Huito: This fruit from South America has a sour taste and is different from a regular fig because of its taste.

🥦 Vegetables That Start With H

Habanero Peppers: These little peppers are 100 times hotter than jalapeno peppers and are small and orange or red. They’re perfect for adding some heat to salsa, salads, and other dishes.

Hamburg Parsley: Known as root parsley, this edible plant has green herbs growing above ground and a long, white, and edible root that looks similar to parsnips.

Haricot Beans: Also known as navy beans, Boston beans, or white pea beans, these small white beans are popularly used in chili, soups, and salads. They have a mild flavor and a buttery texture similar to cannellini beans.

Hass Avocado: This dark green, bumpy-skinned fruit has creamy green flesh and is often used in savory dishes. It can be considered a vegetable for culinary purposes, even though it’s botanically a fruit.

Heart of Palm: This stem vegetable comes from the inner core of some palm trees. It has a mild, artichoke-like flavor and a dense texture. It’s often used as a vegan meat substitute and can be found in salads, soups, and sauces.

Heirloom Tomatoes: These non-hybrid cultivars of tomato come in many varieties, shapes, and colors. They can be enjoyed raw or cooked in dishes like salads, drinks, curries, and condiments.

Hijiki: This green/brown sea vegetable grows wild on rocky coasts in East Asia and is sometimes called hiziki. It’s often used in Japanese cuisine and can be found in salads, soups, and sushi.

Hokkaido Pumpkin: This pumpkin has a green skin and orange flesh and is often used in savory dishes like soups, stews, and casseroles. It has a sweet, nutty flavor similar to butternut squash.

Hop Shoots: These asparagus-like shoots come from the hop plant and are featured in some European cuisine. They have a bitter flavor and are often boiled or stir-fried.

Horseradish: This root vegetable has a strong, pungent flavor and is often grated and used as a condiment for roast beef or mixed with cream to make a sauce.

Hubbard Squash: This winter squash has a thick, bumpy skin and a sweet, nutty flavor. It’s often used in soups, stews, and casseroles.

Hyacinth Beans: Also known as lablab beans, these beans are a common ingredient in Indian cuisine and have a mild flavor with a slightly sweet aftertaste. They’re often used in curries and stews.

Hydroponic Lettuce: This type of lettuce is grown without soil and is often used in hydroponic systems. It’s known for its crisp, fresh taste and can be found in salads and sandwiches.

🥨 Snacks That Start With H

Hawaiian pizza: A pizza topped with ham, pineapple, and cheese, inspired by Hawaiian cuisine.

Hershey’s chocolate bar: A classic American candy bar that is made with milk chocolate.

Hickory smoked almonds: Almonds that are roasted with hickory smoke to give them a smoky flavor.

Honeycomb cereal: A breakfast cereal made by Post that is shaped like honeycombs.

Honey roasted nuts: A sweet and crunchy snack made by roasting nuts with honey and spices.

Horseradish chips: Potato chips that are flavored with horseradish, a spicy root vegetable.

Hostess cupcakes: Chocolate cupcakes filled with cream and topped with frosting and a signature white swirl.

Hot Cheetos: Spicy snacks that are made by coating Cheetos with a fiery seasoning.

Hot dogs: A classic American snack, hot dogs are sausages served on a bun, often with toppings like ketchup, mustard, and relish.

Hummus: A popular Middle Eastern dip made from mashed chickpeas, tahini, lemon juice, and garlic. Perfect for dipping veggies or pita chips.

🧁 Desserts That Start With H

Halo-Halo: A Filipino shaved ice dessert made of sweet beans, fruits, jelly, leche flan, ube, and ice cream, topped with evaporated milk.

Hamentashen: A triangular-shaped cookie usually filled with fruits, nuts or jams, and traditionally eaten during the Jewish holiday of Purim.

Hazelnut Brittle: A crunchy and sweet treat made with caramelized sugar and hazelnuts.

Honeycake: A traditional dessert made of layers of honey-infused sponge cake and rich cream.

Honeycomb Candy: A brittle candy made of melted sugar and baking soda that creates a bubbly texture.

Hot Fudge Sundae: A classic dessert made with vanilla ice cream, hot fudge sauce and toppings such as whipped cream, nuts, and cherry.

Hot Milk Sponge Cake: A light and fluffy cake made with hot milk and eggs, topped with powdered sugar.

Hummingbird Cake: A flavorful cake with pineapple, bananas, and pecans, topped with cream cheese frosting.

Hurricane Cake: A moist cake made with coconut, pineapple, and pecans, with a cream cheese frosting.

🍹 Drinks That Start With H

Harvey Wallbanger: A classic cocktail made with vodka, orange juice, and Galliano liqueur. Garnished with an orange slice.

Hawaiian Punch: A sweet and fruity juice drink that combines flavors like pineapple, passion fruit, and guava. Great for parties or as a non-alcoholic option.

Henny Colada: A tropical twist on the classic Pina Colada made with Hennessy cognac, coconut cream, and pineapple juice.

Hibiscus Tea: A refreshing and tart tea made from dried hibiscus flowers. Often served cold with a splash of lime juice.

Honeydew Martini: A sweet and fruity cocktail made with honeydew melon, vodka, and triple sec. Garnished with a slice of honeydew.

Horchata: A refreshing and sweet Mexican rice milk drink that is flavored with cinnamon and vanilla. Can also be made with almonds or other nuts.

Horlicks: A popular malted milk drink that was first created in the UK in the 1870s. Often served hot and comforting.

Hot Chocolate: A classic hot drink made with milk or water and cocoa powder. Perfect for a cozy night in or as a treat during the holidays.

Hot Toddy: A warm and comforting beverage made with hot tea, honey, and whiskey. Perfect for cold winter nights.

Hurricane: A fruity rum-based drink that originated in New Orleans and is named after the hurricane lamp-shaped glass it is often served in.

🧂 Condiments, Herbs, & Spices That Start With H

Honey: Honey is a sweet, viscous and natural ingredient that has been used for centuries in cooking and baking. Not only does it add flavor to any dish, but it also has a number of health benefits.

Harissa: Harissa is a spicy, aromatic chili paste made from roasted red peppers, spicy chili peppers, garlic, and various spices. It’s used in many North African and Middle Eastern recipes.

Herbes de Provence: A blend of dried herbs like lavender, thyme, oregano, basil, and rosemary used in French cuisine. It’s perfect for seasoning meats, vegetables, and soups.

Herbsaint: An anise-flavored liqueur from New Orleans, Herbsaint is commonly used in classic cocktails like the Sazerac.

Hing: Hing, also known as Asafoetida, is a common ingredient in Indian and Middle Eastern cuisine. Made from the dried and powdered resin of a type of giant fennel, it has a strong and unique flavor that’s often used to enhance curries and stews.

Hoisin Sauce: Hoisin sauce is a thick, dark brown sauce that’s sweet, salty, and savory. It’s commonly used in Chinese recipes as a marinade or dipping sauce for meat or vegetables.

Horseradish: This pungent root vegetable is known for its spicy flavor that makes your eyes water. It’s commonly used as a condiment for beef dishes, but it can also add some serious zing to sandwiches.

🥩 Meat Dishes That Start With H

Hainanese Chicken Rice: A Singaporean dish of poached chicken served over rice cooked in chicken broth.

Ham and Cheese Quiche: A savory pie made with ham, cheese, and eggs.

Hamburger: A classic American dish consisting of a patty of ground beef served on a bun.

Hanger Steak: A flavorful cut of beef that’s great for grilling or pan-frying.

Hawaiian Pizza: A pizza topped with ham and pineapple.

Hoppin’ John: A Southern dish made with black-eyed peas and ham.

Hot Pot: A Chinese dish where meat and vegetables are cooked in a simmering broth at the table.

Hungarian Goulash: A hearty stew made with beef, onions, and paprika.

Hunter’s Stew: A Polish stew made with various meats, sausages, and vegetables.

Hyderabadi Biryani: An Indian dish made with spiced rice and meat (usually chicken or lamb).

🥗 Vegetarian Dishes That Start With H

Halloumi Salad: A Mediterranean salad featuring grilled halloumi cheese, mixed greens, tomatoes, cucumber, and olives. The salty cheese adds a nice contrast to the fresh vegetables.

Harira: A Moroccan tomato-based soup made with lentils, chickpeas, vegetables, and spices. It’s hearty and flavorful, perfect for a cold winter day.

Harissa Roasted Vegetables: A North African-inspired dish featuring roasted vegetables coated in a spicy harissa sauce. It’s a flavorful and healthy side dish or main course.

Hokkien Noodles: A Chinese noodle dish made with egg noodles, vegetables, and a savory sauce. It’s a quick and easy meal that can be customized to your liking.

Hominy Chili: A vegetarian version of chili made with hominy and chili peppers. It’s a hearty and comforting meal, perfect for a chilly night.

Hot and Sour Soup: A Chinese soup made with tofu, vegetables, and a tangy broth. It’s a great option for a light and spicy lunch.

Huevos Rancheros: A Mexican breakfast dish made with tortillas, refried beans, eggs, and salsa. It’s a delicious and filling way to start the day.

Huitlacoche Quesadillas: A Mexican dish made with corn tortillas, cheese, and huitlacoche (a type of edible fungus). It’s a unique and delicious way to incorporate mushrooms into your diet.

Hummus: A Middle Eastern dip made from mashed chickpeas, tahini, olive oil, lemon juice, and garlic. Perfect for snacking or as a spread on sandwiches.

💙 Food Brand Names That Start With H

Now that we’ve covered all the foods starting with D pretty thoroughly, let’s end with some popular food-related brands you’ll recognize from grocery stores and local shopping and dining spots.

Haagen-Dazs: Famous for its rich and creamy ice cream, Haagen-Dazs offers a variety of flavors ranging from classic vanilla to exotic lychee.

Hardee’s: A fast-food chain specializing in burgers, chicken sandwiches, and breakfast items.

Haribo: This brand is known for its gummy bears and other sweet treats that come in various shapes and flavors.

Heinz: This brand is known for its ketchup and other condiments such as mustard and mayonnaise.

Hershey’s: This iconic chocolate brand produces everything from chocolate bars to Reese’s Pieces and Kisses.

Honey Nut Cheerios: A breakfast staple, these cereal flakes are mixed with honey and almond flavor to create a delicious morning meal.

Horizon: A dairy brand that produces organic milk, cheese, and yogurt.

Hostess: A snack brand that offers a variety of baked goods such as Twinkies, Ho Hos, and Ding Dongs.

Hot Pockets: These microwavable pockets of bread stuffed with various fillings such as cheese and pepperoni make for a quick and easy snack.

Hungry Man: A frozen meal brand that offers hearty portions of comfort food such as fried chicken and mashed potatoes.

More Alphabet Food Fun

Want to eat your way through the alphabet? Or are you just memorizing lists so you can always win the alphabet game?

Either way, I’ve got you covered with comprehensive food lists for EVERY letter of the alphabet. Check out the entire collection of Foods That Start With lists!

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