Eggless Chocolate Chip Cookie Dough is a stand alone treat or works great as a sweet dip for parties.
Prep Time 15minutes
Refrigeration Time 1hour
Total Time 1hour15minutes
Milkoptional for texture
1/2 cup flouroptional for texture
In a medium-sized bowl, combine the butter, brown sugar and white sugar.
Add in the flour (see notes section for how to use flour safely), if using, mix completely and adjust texture if needed with milk, 1 Tablespoon at a time.
Add vanilla extract and salt, combine, taste and adjust.
Add the chocolate chips and mix completely.
Refrigerate for at least 1 hour before enjoying.
Optional: 1/2 cup flour, for texture. Flour MUST be cooked in the microwave for 2 minutes or cooked in the oven at 350F for 10 minutes, stirring once halfway through, to kill any bacteria. I recommend leaving it out.