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Pumpkin Smoothie
NEED MORE INFO? Scan the QR code to go to the online recipe.
Author:
Corinne Schmitt
Ingredients
1
5.3 oz container Pumpkin Greek Yogurt
1
can pumpkin puree
1
banana
½
cup
milk
1 to 2
Tbs
maple syrup
½
teaspoon
cinnamon
¼
teaspoon
nutmeg
1 ½
cups
ice
Instructions
Combine all ingredients in blender.
Blend on high until smooth.