Go Back Email Link
–+ servings
Print Recipe
3.96 from 90 votes

Instant Pot BBQ Chicken

Your family is sure to love this BBQ chicken recipe!
QR Code

NEED MORE INFO? Scan the QR code to go to the online recipe.

Prep Time5 minutes
Cook Time17 minutes
Total Time22 minutes
Course: Main Dish
Cuisine: American
Method: Instant Pot
Servings: 4
Calories: 501kcal
Author: Corinne Schmitt

Ingredients

  • 4 Tablespoons Olive Oil
  • 8 Chicken Drumsticks
  • 1 large Onion Finely Chopped
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Seasoned Salt
  • 1 Cup Reduced Fat BBQ Sauce
  • ¼ cup water

Instructions

  • Sauté olive oil, chicken, onions, garlic powder, and seasoned salt for 5 minutes.
  • Change instant pot function to meat/stew setting set timer for 12 minutes.
  • Add BBQ sauce and distribute evenly. Add water. 
  • Be sure that steam is on sealing not venting before locking lid.
  • Allow to cook for 12 minutes.
  • Reduce steam to venting and turn off.

Video

Notes

Weight Watchers Freestyle = 8 Points Per Serving if using a Zero Point BBQ Sauce

Nutrition

Calories: 501kcal | Carbohydrates: 32g | Protein: 28g | Fat: 29g | Saturated Fat: 6g | Cholesterol: 139mg | Sodium: 1476mg | Potassium: 553mg | Fiber: 1g | Sugar: 25g | Vitamin A: 230IU | Vitamin C: 2mg | Calcium: 45mg | Iron: 2mg