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–+ servings
caramel flavored ice drink in a mason jar mug on a grey wood table with a white and blue linen
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5 from 21 votes

Caramel Frappuccino

You're going to love this caramel frappuccino recipe!
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Prep Time5 minutes
Total Time5 minutes
Course: Beverages
Cuisine: American
Servings: 1
Calories: 759kcal
Author: Corinne Schmitt

Ingredients

  • 4 cups ice
  • 4 tablespoons caramel sauce 
  • 1 teaspoon vanilla bean paste 
  • 2 cups milk or cream
  • 3 tablespoons sugar
  • 2 tablespoons caramel sauce for garnish

Instructions

  • In a mixing cup, combine milk, sugar, vanilla bean paste, and caramel sauce together. Grab a stirrer and mix everything until well combined.
  • In a blender, carefully pour in the caramel milk mixture you made and then add the ice. Put the lid of the blender back on. Start from a low speed and then slowly progress to high speed.
  • Get a tall glass and rim it with caramel sauce. Slowly pour in your blended frappuccino and garnish it with your favorite toppings. 
  • Sit back, relax, and enjoy your perfect Starbucks-style caramel frappuccino! Best served with a reusable straw. 

Nutrition

Calories: 759kcal | Carbohydrates: 141g | Protein: 17g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 50mg | Sodium: 676mg | Potassium: 746mg | Fiber: 1g | Sugar: 64g | Vitamin A: 899IU | Vitamin C: 1mg | Calcium: 644mg | Iron: 1mg