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4.67 from 3 votes

Air Fryer Sesame Chicken

Air Fryer Sesame Chicken is so easy to make, you’ll be able to whip up a batch any night of the week.
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Main Dish
Cuisine: American
Method: Air Fryer
Servings: 3 Servings
Calories: 527kcal
Author: Corinne Schmitt

Equipment

  • Saucepan
  • Air Fryer
  • Measuring cups and spoons

Ingredients

  • 1 chicken breast cubed
  • 1 cup flour
  • ½ cup cornstarch
  • 2 eggs beaten
  • 2 tablespoons natures seasoning

Sesame Sauce

  • 2 tablespoons hoisin sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons white vinegar
  • 1 tablespoon oil
  • 2 tablespoons sesame seeds
  • 1 tablespoon minced garlic
  • 1 teaspoon chili oil
  • 3 tablespoons brown sugar

Instructions

  • In a saucepan on medium heat, combine all the sauce ingredients and stir. Bring to boil then set heat to warm. Set aside until chicken is cooked.
  • In bowl, mix the natures seasoning, flour and cornstarch. Toss the chicken cubes until fully coated.
  • Dredge the chicken through the beaten eggs and then back into the flour. Repeat until all cubes are battered.
  • Place cubes in the oiled air fryer basket. Spray chicken with oil and cook on 380 for 8 minutes
  • Remove cooked chicken and toss in the sesame sauce. Serve with rice.

Nutrition

Serving: 1Serving | Calories: 527kcal | Carbohydrates: 71g | Protein: 27g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 158mg | Sodium: 5630mg | Potassium: 455mg | Fiber: 2g | Sugar: 15g | Vitamin A: 182IU | Vitamin C: 2mg | Calcium: 103mg | Iron: 4mg