Go Back Email Link
–+ servings
Print Recipe
5 from 4 votes

Air Fryer Egg Bites

Air Fryer Egg Bites are a quick and easy breakfast that can be made ahead of time and reheated on busy mornings.
QR Code

NEED MORE INFO? Scan the QR code to go to the online recipe.

Prep Time5 minutes
Cook Time16 minutes
Total Time21 minutes
Course: Breakfast
Cuisine: American
Method: Air Fryer
Servings: 6 Egg Bites
Calories: 130kcal
Author: Corinne Schmitt

Equipment

  • Large mixing bowl
  • Whisk
  • silicone muffin cups
  • Air Fryer

Ingredients

  • 6 eggs
  • ¼ cup cheddar cheese shredded
  • 3 slices bacon pre-cooked and chopped
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon parsley dried
  • ⅛ teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon minced onions dried

Instructions

  • Preheat your air fryer at 340° for five minutes.
  • Add all of your ingredients to a large bowl.
  • Whisk together.
  • Add your silicone cupcake liners to your instant pot. Add as many as you can to fill your basket, but not overcrowd. Spray your cupcake liner with cooking spray lightly.
  • Pour your egg mixture in the silicone liner ¾ of the way.
  • Cook with your air fryer at 340°F for 8 minutes.
  • Remove and enjoy while warm.

Nutrition

Serving: 1Egg Bites | Calories: 130kcal | Carbohydrates: 1g | Protein: 8g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 176mg | Sodium: 360mg | Potassium: 96mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 312IU | Vitamin C: 0.1mg | Calcium: 60mg | Iron: 1mg