Air Fryer Chocolate Chip Cookies
Air Fryer Chocolate Chip Cookies are the easiest way to make chocolate chip cookies!
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Servings: 48 Cookies
Calories: 104kcal
Ingredients
- 3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 sticks of salted butter
- ½ cup sugar
- 1 ⅓ cup brown sugar
- 1 tablespoon vanilla
- 2 eggs
- 12 ounces semi-sweet chocolate chips
Instructions
- Add salt and baking soda to flour and mix
- In a mixing bowl, add brown sugar, sugar and softened butter and mix until creamy. Add the eggs and vanilla and mix.
- Slowly mix in the flour. Add the chocolate chips.
- Cover the bottom of the air fryer basket with foil and spray with oil. Preheat air fryer to 300°.
- Using a small cookie scoop, scoop out cookie dough. Roll into an even ball and place in air fryer basket. Leave room around each cookie to expand.
- Cook on 300° for 8 minutes.
- Once done let cookies rest for 5 minutes and remove to a cookie rack for further cooling. Tamp down cookies with a spoon for thinner results before cooling.
Nutrition
Serving: 2Cookies | Calories: 104kcal | Carbohydrates: 18g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 77mg | Potassium: 60mg | Fiber: 1g | Sugar: 11g | Vitamin A: 14IU | Calcium: 12mg | Iron: 1mg