Chocolate Avocado Mousse
Chocolate Avocado Mousse is so easy to prepare and is full of rich, creamy flavor.
Prep Time10 minutes mins
Total Time10 minutes mins
Servings: 4 Servings
Calories: 222kcal
Knife
spoon
Food processor
Measuring spoon
Bowl or ramekin
- 2 large avocados very ripe
- 2 tablespoons + 2 teaspoons cacao powder
- 1/2 teaspoon vanilla extract
- 4 tablespoons pure maple syrup
- 1/4 teaspoon sea salt
In a food processor, add in the avocados. Process until somewhat smooth.
Add in the remaining ingredients and blend until smooth and everything is combined.
Place in the fridge to chill.
Serving: 1Serving | Calories: 222kcal | Carbohydrates: 24g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 155mg | Potassium: 571mg | Fiber: 8g | Sugar: 13g | Vitamin A: 147IU | Vitamin C: 10mg | Calcium: 37mg | Iron: 1mg