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Zucchini Pizza Bites

A healthy version of mini pizzas. And how cute are they?!
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 1
Calories 147kcal

Ingredients

  • 1 large zucchini
  • 1/2 cup marinara sauce
  • 1/4 cup shredded mozzarella cheese
  • mini pepperoni or cut up regular ones, optional

Instructions

  • Preheat the oven to 375. Using a mandolin or sharp knife, slice the zucchini into 1/2″ thick rounds.
  •  Line a large baking sheet with parchment paper, then arrange the zucchini in a single layer. Top with a spoonful of sauce, a pinch of cheese, and as many pepperoni as you want. 
  • Bake for 10-12 minutes or until the cheese begins to brown. Serve hot.

Nutrition

Calories: 147kcal | Carbohydrates: 13g | Protein: 10g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 833mg | Potassium: 917mg | Fiber: 4g | Sugar: 10g | Vitamin A: 1112IU | Vitamin C: 44mg | Calcium: 189mg | Iron: 2mg