Brownie Mix in a Jar
Brownie Mix in a Jar makes for a perfect teacher or neighbor gift.
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Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1 Jar
Calories: 2204kcal
1 quart mason jar
Measuring cups
Printable labels
- ⅓ cup chopped nuts optional
- ½ cup semisweet chocolate chips
- ⅔ cup brown sugar
- ¾ cup granulated sugar
- ⅓ cup cocoa powder
- 1 - ½ cups all purpose flour
Layer ingredients in order in mason jar. Add attached lid toppers and ribbon.
⅓ cup chopped nuts, ½ cup semisweet chocolate chips, ⅔ cup brown sugar, ¾ cup granulated sugar, ⅓ cup cocoa powder, 1 - ½ cups all purpose flour
Print out the labels and either stick the label on the jars or tie them on with ribbon or string.
To make the brownies:
- Add 2 eggs, ½ cup oil, 1 teaspoon vanilla, ½ cup water and homemade brownie mix.
- Mix well and Spread into greased 8 inch square baking pan.
- Bake at 350 for 30 min.
- Cool on wire rack.
Recipe FAQs
How long can I store the brownie mix in the jar?
The brownie mix can be stored for up to 6 months if kept in a cool, dry place. Make sure the jar is tightly sealed to keep out moisture.
Can I use a different type of chocolate chips?
Absolutely! You can swap the semisweet chocolate chips with milk, dark, or even white chocolate chips, depending on the taste preference of the recipient.
Since there's no baking powder in this recipe do the brownies come out flat?
No, the brownies won’t come out flat, but they will be more dense and have a fudgy texture.
Serving: 1Jar | Calories: 2204kcal | Carbohydrates: 410g | Protein: 24g | Fat: 65g | Saturated Fat: 25g | Polyunsaturated Fat: 20g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 5mg | Sodium: 60mg | Potassium: 1383mg | Fiber: 22g | Sugar: 327g | Vitamin A: 53IU | Vitamin C: 1mg | Calcium: 263mg | Iron: 15mg