Air Fryer Pasta Chips
Air Fryer Pasta Chips are the perfect snack! They're crispy, full of flavor, and easy to make.
Prep Time20 minutes mins
Cook Time10 minutes mins
Total Time30 minutes mins
Cuisine: American
Method: Air Fryer
Servings: 4 Servings
Calories: 328kcal
Large pot
Large bowl
Air Fryer
- 8 ounces bowtie pasta or any other shape you may prefer
- ½ teaspoon Basil
- ½ teaspoon Oregano
- ½ teaspoon Garlic powder
- ½ teaspoon Onion powder
- Salt and pepper to taste
- 2 tablespoons Olive oil
- ½ cup Parmesan cheese grated
Cook the pasta in boiling water until al dente, and drain well.
Preheat the air fryer to 400 degrees.
Add the cooked pasta to a mixing bowl, and drizzle with the olive oil.
Sprinkle the seasonings and half of the parmesan cheese over the pasta. Mix to combine well.
Place a single layer of the seasoned pasta in a well greased pan, and place in the air fryer for 8-10 minutes, shaking every few minutes to keep the pasta chips from browning too much or sticking.
Serve with marinara sauce for dipping, if desired.
Serving: 1Serving | Calories: 328kcal | Carbohydrates: 45g | Protein: 11g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 11mg | Sodium: 223mg | Potassium: 160mg | Fiber: 2g | Sugar: 2g | Vitamin A: 113IU | Vitamin C: 0.1mg | Calcium: 128mg | Iron: 1mg