Instant Pot Vanilla Coffee Creamer
This Instant Pot Vanilla Coffee Creamer is the perfect way to add some creamy flavor to your morning cup of coffee.
Servings: 32 ounces
Calories: 73kcal
Equipment
- Instant Pot
- Blender
- Pint Sized Mason Jars
Ingredients
- 1 cup heavy whipping cream
- 4 ½ tablespoons pure vanilla extract
- 14 ounces sweetened condensed milk
- ½ cup milk any type works – whole milk creates a thicker consistency, but any will do including nut milk
Instructions
- In a blender, mix together all of your ingredients.
- Place your creamer mixture in two pint size mason jars. Close the lids on the jars (use metal canning lids).
- Set the jars on the trivet inside the Instant Pot. Add 1 ½ cups of water to the Instant Pot.
- Set your Instant Pot to High Pressure for 2 minutes.
- Once the timer is done, do a quick release.
- Enjoy in your hot or iced coffee!
Nutrition
Serving: 0.5ounces | Calories: 73kcal | Carbohydrates: 7g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 20mg | Potassium: 59mg | Sugar: 7g | Vitamin A: 149IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 1mg