Matcha Green Tea Frappuccino
This is such a simple frappuccino recipe to make at home!
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1
Calories: 457kcal
- 4 cups ice
- 4 tablespoons Matcha Green Tea Powder
- 1 teaspoon vanilla bean paste
- 2 cups milk or cream
- 3 tablespoons sugar
- White Chocolate for garnish
Begin by pouring 2 cups of milk into a mixing cup. Then add 3 tablespoon sugar, 1 teaspoon vanilla bean paste, and 4 tablespoon matcha green tea powder in the cup and stir to combine all the ingredients. This way, the sugar can be easily dissolved, and all the flavors from these ingredients will be well-incorporated.
Then in a blender, add the matcha milk mixture you made plus the 4 cups of ice. Put your blender in a high setting to make sure that everything will be blended up nicely. Keep blending until well combined, and you get your desired texture.
After blending it nicely, pour the matcha green tea frappe into a cup. For the garnishing, get the white chocolate and chop it into chunks. Then, put the white chocolate chunks on top of your matcha green tea frappuccino, and it’s good to go.
Relax and enjoy your classic matcha green tea frappe!
Calories: 457kcal | Carbohydrates: 62g | Protein: 15g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 49mg | Sodium: 258mg | Potassium: 645mg | Sugar: 64g | Vitamin A: 791IU | Calcium: 580mg | Iron: 1mg