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5 from 22 votes

Mocha Frappuccino Recipe

You're going to love the flavor of this Mocha Frappuccino recipe!
Prep Time5 minutes
Total Time10 minutes
Course: Beverages
Cuisine: American
Servings: 1
Calories: 288kcal

Ingredients

  • 4 cups Ice  
  • 1 cup Strong coffee or espresso    
  • 8 tablespoon Chocolate sauce   
  • 1 teaspoon Vanilla bean paste    
  • 1 cup Milk or cream     
  • 3 tablespoon  Sugar

Instructions

  • Start by brewing your coffee if you don’t have an espresso. When making the coffee, it’s essential to make it really strong and concentrated since this is where most of the flavor in your mocha frappuccino will come from.
    Let it cool, then pour it into your mixing cup. Add 1 cup of milk or cream, 3 tablespoon sugar, 1 teaspoon vanilla bean paste, and 8 tablespoon chocolate sauce. Stir all of these ingredients together and make sure it’s well combined. 
  • In a blender, add the coffee/chocolate/milk mixture and 4 cups of ice. Put the blender on a high-speed setting to create a smoother texture. Keep blending until well combined. 
  • Grab your glass, rim it with chocolate sauce and then slowly pour in your frappuccino from the blender. Top it with your favorite toppings.

Nutrition

Calories: 288kcal | Carbohydrates: 48g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 153mg | Potassium: 323mg | Sugar: 48g | Vitamin A: 395IU | Calcium: 304mg | Iron: 1mg