Asian Style Broccoli
Such a simple and easy way to cook broccoli!
- 4 cups broccoli florets
- 3 tablespoons soya sauce
- 1 tablespoon sesame oil
- 1 teaspoon rice vinegar
- 1 tablespoon brown sugar
- 1 tablespoon olive oil
- 3-4 cloves garlic smashed and chopped
- 2 teaspoons sesame seeds
Mix the soya sauce, rice vinegar, sesame oil, and brown sugar together in a small bowl.
Grab a larger bowl and add in the broccoli and the soya sauce mix. Stir so it's well coated.
Put oil in a skillet and heat on medium heat.
Once the oil and the skillet are hot, add in the chopped garlic and cook for about 1 minute.
Next put the broccoli in and cook for 8-10 minutes, stirring every once in a while.
Remove and sprinkle with sesame seeds.
Calories: 122kcal | Carbohydrates: 11g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 786mg | Potassium: 334mg | Fiber: 3g | Sugar: 5g | Vitamin A: 567IU | Vitamin C: 82mg | Calcium: 62mg | Iron: 1mg