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Hawaiian Ham and Swiss Sliders

These are easy to make and you will be obsessed.
Course Dinner
Cuisine American
Prep Time 4 hours 10 minutes
Cook Time 25 minutes
Total Time 4 hours 35 minutes
Servings 18 sandwiches
Calories 244kcal

Ingredients

  • 1 1/2 pounds sliced ham
  • 8 slices Swiss cheese
  • 18 count package of Hawaiian sweet rolls
  • 1 cup butter melted
  • 1/3 cup Worcestershire sauce
  • 1/4 cup mustard + extra for spreading on bottom of rolls
  • 2 tbsp poppyseeds

Instructions

  • Slice rolls in half to separate tops and bottoms. Spread mustard on the bottom rolls and arrange in two 9x9 baking dishes.
  • Tops each roll with two slices of ham. Then, cover ham with Swiss cheese slices.
  • Place top halves of rolls on sandwiches.
  • Combine the melted butter, Worcestershire sauce, mustard and poppy seeds in a small bowl. Stir well, then pour over the rolls.
  • Cover and refrigerate for at least four hours, overnight is even better.
  • When ready to bake, preheat the oven to 350 degrees.
  • Cover each dish with foil and bake for 20-25 minutes.

Notes

If making right away, reduce the sauce ingredients by half and instead of pouring over the rolls, brush onto the inside top half of each roll. Bake as directed.

Nutrition

Calories: 244kcal | Carbohydrates: 3g | Protein: 12g | Fat: 21g | Saturated Fat: 11g | Cholesterol: 62mg | Sodium: 655mg | Potassium: 173mg | Fiber: 1g | Sugar: 1g | Vitamin A: 422IU | Vitamin C: 1mg | Calcium: 126mg | Iron: 1mg