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5 from 2 votes

Easy Pineapple Salsa

This sweet and tangy salsa is a great snack to serve.
Prep Time15 minutes
Total Time15 minutes
Course: Snack
Cuisine: American
Servings: 4
Calories: 264kcal

Ingredients

  • 15 oz can beans drained and rinsed
  • 1 1/2 cups tidbits with juice
  • 1 tablespoons diced green onions
  • 1/2 small diced red onion
  • 1 diced red bell pepper seeds removed
  • 1 diced jalapeño
  • 2 tablespoons cilantro leaves chopped
  • 4 tablespoons lime juice
  • 1 tablespoons olive oil
  • Salt and pepper

Instructions

  • Wash and dice your veggies and place them in a large bowl.
  • Mix In your black beans, pineapple tidbits, olive oil and lime juice and toss with your veggies.
  • Season with salt and pepper and serve with tortilla chips.

Nutrition

Calories: 264kcal | Carbohydrates: 53g | Protein: 7g | Fat: 4g | Saturated Fat: 1g | Sodium: 277mg | Potassium: 640mg | Fiber: 9g | Sugar: 35g | Vitamin A: 1104IU | Vitamin C: 69mg | Calcium: 68mg | Iron: 2mg