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blt appetizer cups on white plate
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BLT Appetizer Cups

All the delicious flavors of a BLT in adorable, bite-sized cups.
Course Appetizer
Cuisine American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 24
Calories 142kcal
Author Wondermom Wannabe

Ingredients

  • 2 pkgs Pillsbury crescent rolls
  • 1 lb bacon cooked and crumbled
  • 2 tomatoes seeded and finely diced
  • 2 cups fresh spinach coarsely chopped
  • 1 8 oz pkg cream cheese
  • 1/4 cup mayonnaise

Instructions

  • Preheat oven to 375°. Spray two muffin tins with cooking spray.
  • Roll out crescent roll dough to make large, seamless rectangle.
  • Using a biscuit cutter (or the rim of a drinking glass), cut out 24 circles from the dough.
  • Press one circle into each muffin cup.
  • Combine remaining ingredients in large mixing bowl and mix well.
  • Divide mixture evenly between muffin cups.
  • Bake at 375° for 11-13 minutes.

Nutrition

Calories: 142kcal | Carbohydrates: 2g | Protein: 3g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 195mg | Potassium: 90mg | Fiber: 1g | Sugar: 1g | Vitamin A: 470IU | Vitamin C: 2mg | Calcium: 15mg | Iron: 1mg