Asian Tacos
The ultimate Asian fusion meal. Just a handful of ingredients and ready in 15 minutes!
Prep Time5 minutes mins
10 minutes mins
Total Time15 minutes mins
Servings: 6
Calories: 583kcal
- 1 Asian Pot Roast
- 2 bags tri-color cole slaw mix
- 1 teaspoon fresh ginger grated
- 1 teaspoon black sesame seeds
- 3 tablespoon fresh orange juice
- 3 teaspoon soy sauce
- 1 teaspoon honey
- 20 small flour tortillas
Shred prepared Asian Pot Roast and keep warm.
Add remaining ingredients to a large bowl and toss.
Refrigerate for 5-10 mins before use.
Spoon shredded beef along center of each tortilla and top with cole slaw.
Serve immediately.
Calories: 583kcal | Carbohydrates: 53g | Protein: 51g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 126mg | Sodium: 998mg | Potassium: 822mg | Fiber: 2g | Sugar: 6g | Vitamin A: 17IU | Vitamin C: 4mg | Calcium: 138mg | Iron: 7mg