Air Fryer Pickles
These air fryer pickles are such an irresistible appetizer or snack!
Servings: 2 Servings
Calories: 295kcal
Equipment
- two bowls
- Whisk
- Air Fryer
Ingredients
- 1 cup pickle chips
- 1/2 cup flour
- 1/2 cup cornstarch
- 1 egg
- 1 tablespoon Tony Chachere’s creole seasoning optional
Instructions
- In a bowl, mix the seasoning, flour and cornstarch. Coat each pickle in mixture.
- In another bowl, beat the egg and dredge each pickle in egg wash.
- Coat each pickle back in the flour mixture and place in air fryer basket.
- Spray with oil and cook on 400 for 5 minutes, flip and cook for 2 minutes.
Nutrition
Serving: 1Serving | Calories: 295kcal | Carbohydrates: 60g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 614mg | Potassium: 238mg | Fiber: 5g | Sugar: 1g | Vitamin A: 375IU | Vitamin C: 2mg | Calcium: 174mg | Iron: 5mg