Patriotic Edible Cookie Dough Recipe
This Patriotic Edible Cookie Dough Recipe is quick to make and perfect for Memorial Day or 4th of July parties.
Prep Time20 minutes mins
Total Time20 minutes mins
Servings: 6 people
Calories: 683kcal
- 1 1/4 C sugar
- 1 C unsalted sweet cream butter
- 2 1/2 teaspoon vanilla extract
- 1 teaspoon kosher salt
- 1 3/4 C flour
- 1 C of Patriotic Sprinkles red, white, blue
In a large mixing bowl, beat together sugar and butter until smooth.
Add vanilla and salt. Mix well to combine.
Gradually add flour, ¼ cup at a time, stirring or mixing on low just until all of the flour is incorporated into the dough.
Fold in red, white, and blue sprinkles with a spatula.
Use an ice cream or cookie scoop to form individual portions.
Calories: 683kcal | Carbohydrates: 95g | Protein: 4g | Fat: 32g | Saturated Fat: 21g | Cholesterol: 81mg | Sodium: 393mg | Potassium: 48mg | Fiber: 1g | Sugar: 66g | Vitamin A: 945IU | Calcium: 15mg | Iron: 2mg