Select the saute setting as you chop or slice your apples.
Add the butter to the pot and let it melt. Then, add the apple mixture to the melted butter and saute for 4 minutes, stirring occasionally.
Pour water over the apples. (This step was added after several readers experienced a burn error)
Secure the lid and select "meat setting" for 10 minutes (8 minutes if your pork chops are thin).
Weight Watchers Freestyle = 11 points per serving