Comments on: Creamy Mexican Corn Salad

By: Brenda Melendez

Brenda Melendez — Sun, 25 Jul 2021 01:14:26 +0000

In reply to Adellaine. I hope it turned out just as good! Thanks for commenting.

By: Adellaine

Adellaine — Wed, 21 Jul 2021 14:43:55 +0000

I am doing this for the 2nd time and I wish I can make it as good as the 1st time! Thanks again for sharing.

By: Brenda Melendez

Brenda Melendez — Tue, 11 May 2021 04:16:53 +0000

In reply to Liza. Thanks, I hope you like this recipe too!

By: Liza

Liza — Mon, 10 May 2021 15:05:50 +0000

This recipe’s worth a try after cooking the cornbread recipe that you also published 🙂

By: Corinne Schmitt

Corinne Schmitt — Tue, 19 Feb 2019 12:24:43 +0000

In reply to Winonia. Hi Winonia, you'll definitely want to drain the corn otherwise there will be way too much liquid in the salad.

By: Winonia

Winonia — Sat, 16 Feb 2019 21:44:50 +0000

Hi can I use can Mexican corn would I drain the corn?

By: Corinne Schmitt

Corinne Schmitt — Tue, 01 May 2018 13:52:13 +0000

In reply to Callie Jordan. Hi Callie, I haven't cooked with an electric skillet in years, but assuming you can get it pretty hot, I don't see any reason why you wouldn't be able to roast your corn in it.

By: Callie Jordan

Callie Jordan — Sun, 29 Apr 2018 04:09:36 +0000

I don’t have a cast iron skillet, as matter fact I don’t even have a range, but I bought an electric skillet. Could I make this roasted corn in an electric skillet? It sounds so yummy